Ruby's Ketchup Rubble was voted the best supermarket ketchup by The Sunday Times.
Traditional English fish and chips have never tasted so good thanks to a Portuguese brand of tomato ketchup 100% Portuguese tomatoes Which he was elected to Best supermarket ketchup from Sunday Times.
brand ketchup” Rubies in the ruins » Produced exclusively by Casa Mendez Gonsalves It could soon be approved as a trademark in Portugal.
This is because Casa Mendes Gonçalves now has a stake in the company through the creation of MergerWith the aim of enhancing Commitment to better appreciation of Portuguese tomatoes and marketing them internationally as a unique brand and product.
“We are very proud to produce the best ketchup in the UK, voted the best Sunday Times We are happy to announce that Casa Mendes Gonçalves has a stake in Rubies in the Rubble, in addition to continuing to be the company. Exclusive suppliers “, explains Ricardo Ferreira, CEO of Casa Mendes Gonçalves.
“We believe this partnership will be essential to strengthen our relationship Commitment to sustainability, combating food waste and recognizing the value of Portuguese tomatoes. »
Rubies in the Rubble, a specialty brand between sustainable spices, Dedicated to combating food waste by making good use of it Excess and incomplete fruits and vegetables In his recipes. It is now Casa Mendes Gonçalves' newest brand, joining Paladin and Penenselar.
“We couldn't be happier and more excited about this partnership with Casa Mendes Gonçalves. At Rubies in the Rubble, we've built a respected and purposeful brand, and we look forward to making an even greater impact through our partnership,” says Jenny Costa, founder of Rubies in the Rubble.
Since its inception in 2012, the British brand has processed more than 992 tons of surplus and imperfect fruit and vegetables, and the sale of its products has already avoided the emission of more than 832 tons of carbon dioxide.
Casa Mendes Gonçalves is headquartered in Goleja and has more than 417 employees of 12 nationalities.
Written by Chris Grime
editor, Core business
